What makes Silk^® special? Your tongue will tell you it's the taste, and we won't argue. But Silk is also unique because it's made from an all-natural, complete protein grown straight from the Earth. In fact, we like to think of it as Nature's Perfect Protein.

Soy is the only commonly consumed plant-based protein that holds this special status. Health experts agree that soy protein is comparable in quality to the protein found in dairy, meat and eggs. And unlike many animal-protein sources, Silk soymilk is very low in saturated fat and 100% cholesterol-free—a great choice in an overall healthy diet.

We'd like to take credit for the perfect protein in Silk. But ultimately, the praise belongs to Mother Nature.