Peach Pops

Savor the delicious flavors of peaches and "cream."

  • Family Meal
  • Gluten-free
  • Heart Healthy Meal
  • Lactose-free
  • Under Thirty Minutes
  • Vegan
  • Vegetarian

Peach Pops

INGREDIENTS

  • 1-1/2 cups Silk Light Vanilla soymilk
  • 2 cups fresh or frozen peaches
  • 3 Tbsp sweetener of choice (agave, honey, etc.)
  • 8 ice-pop molds or small paper cups
  • 8 ice-pop sticks
  • 1 ds salt

PREPARATION

Place Silk, fruit and sweetener in a blender and puree until smooth. Pour mixture evenly into molds or cups and freeze until solid, about 2-3 hours. If using paper cups, cover each cup with plastic wrap and then insert stick through plastic to keep stick centered.

NOTE: You may substitute 2 cups of any fresh or frozen fruit or berries. This recipe is also great with Silk Pure Almond Vanilla almondmilk or Silk Pure Coconut Vanilla coconutmilk. Nutritional information calculated using Silk Light Vanilla soymilk.

Makes 8

Preparation Time: 15 minutes
Freezing Time: 2+ hours

Level of Difficulty: Easy

+ Nutritional Information calculated using Silk Light Vanilla soymilk.

Cooking with Silk®

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